Best Chinese Cleaver 2023 | Chinese Meat Cleaver Reviews for Home Use!

by Tim Howard

If you love cooking as I do, you would know the versatility of a Chinese cleaver. If you have never heard of it, read on.  Well, its knife, but on steroids. It can cut, slice, chop, and can also be used to mince and pound meat. If you think cooking is an art, a Chinese cleaver is everything your average chef knife is not.

A cleaver has a broad blade that is used to make delicate cuts. The tip of the cleaver is also used to score meat, and the side is used for crushing ginger and garlic.

Over a period, I have begun to love using the Chinese cleaver, and I will continue to do so. For example, I love the fact that It makes transferring food from the cutting board to the cooking pot so easy because of the large blade size. 

Top Chinese CleaverFeaturesLink
Zwilling J.A. HenckelsHigh carbon no stain steel, One-piece precision-stamped blade, excellent edge retention. Check it out on Amazon
Imarku CleaverMulti-functional Cleaver, rust resistant, easy to maitain, ERGONOMIC PAKKA HANDLE. Check it out on Amazon
Wusthof GourmetRecommended for meat separation, 3 rivet synthetic handles for strength and durability, Laser tested edge for uniform cuttingCheck it out on Amazon
Grand Sharp Forged Chinese CleaverDamascus steel from Japan,recommended by professionals, Traditional Chinese cleaverCheck it out on Aliexpress
Winco 8” cleaverWooden handle, Dishwasher-safe, corrosion resistant stainless steelCheck it out on Amazon
SKY LIGHT CleaverProfessional Sharp Blade,Outstanding German HC Stainless Steel, Full Tang Design & Ergonomic Handle Check it out on Amazon
XITUO High-carbon Clad Steel Chinese CleaverHandmade Forged High-carbon Clad Steel, Full Tang integrated steel shank + wood + rivet fixing, Razor SharpCheck it out on Aliexpress
Timhome Meat CleaverEco-Friendly, 7Cr17Mov Stainless Steel, Equisite designs and patternsCheck it out on Aliexpress
SOWOLL Chinese CleaverSharp, Durable, ladle handle tail, comfortable  gripCheck it out on Aliexpress
8-inch Professional Chinese Meat CleaverLightweight cleaver, superb balance and sharpness, excellent wear resistanceCheck it out on Aliexpress

I can go on and on, but if you’re looking at buying the top Chinese cleavers, scroll below and browse the top cleavers money can buy. I have curated a list based on my experience and the pros of using a Chinese cleaver.

Chinese Cleaver Reviews

Tuo Cutlery Cleaver

tuo best chinese cleaver

Love Pakkawood handles? The Tuo has the best pakkawood handle which is known for its durability. It’s got the design to be held comfortably. The knife itself is a mix of stainless steel and carbon steel. The blade is full-tang and is very sharp.

It cannot be dish washed which is unfortunate. The blade is pretty long at 8-inches, so easy slicing. It’s good for cutting, slicing and mincing. One of the best Chinese cleavers in 2021. At $39, it’s a steal!

Check it out on Amazon

Zwilling J.A. Henckels

top chinese cleaver

The Chinese cleaver made by Zwilling J.A. Henckels is made with high-quality German steel. The one-piece precision-stamped blade is lighter without compromising on the strength and durability. 

The ice-hardened Friodur blade stays sharper for longer, and the polymer handle is ergonomic and bonded to perfection. The traditional three rivet design has the Zwilling J.A. Henckels logo embedded that is striking to look. 

The special high carbon blade doesn’t stain, and the 57 Rockwell hardness ensures it excellent edge retention. I would highly recommend this Chinese cleaver, and at $89.95 with a 10% discount from Amazon, you have to grab this before it flies off the shelves. 

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Check it out on Amazon

Imarku Cleaver

best chinese cleaver

This multipurpose cleaver from Imarku is designed for chopping, mincing, dicing, and slicing with unmatched cutting performance and durability. The Imarku cleaver comes with a 60-62 HRC (Rockwell Hardness Scale) and is crafted with imported German stainless steel. 

The cleaver is rust-resistant, has excellent edge retention, and easy to maintain. The PAKKA wood handle makes the cutting experience super comfortable. You will not believe how effortless it is to cut through large pieces of meat and vegetables with the Imarku.

There is a 100% money-back guarantee on Amazon, and this beauty is priced at an affordable $39.99. Click on the link to know more about shipping options to your country. 

Wusthof Gourmet

top chinese cleaver knife

This 7” cleaver is a choice of many chefs around the globe and for a reason. The Wusthof Gourmet is blunt and thick and cuts through bone. Yes, you heard that right. This cleaver is an excellent choice to separate meat from the bone. 

The Wusthof’s bolster, tang, and the blade is manufactured from a single piece of high carbon German steel, making it sturdy and long-lasting. 

The 3 rivet synthetic handle is the epitome of durability and strength, and the blade is laser tested for uniform cutting. If you want this Chinese cleaver to adorn your kitchen, make sure you check out the link from Amazon. 

Check it out on Amazon

Grand Sharp Forged Chinese Cleaver

cheap forged chinese cleaver

This handmade traditional Chinese cleaver is a 7” from the company Grand Sharp is one of the fastest-selling cleavers on AliExpress. They fly off the shelf as they are made of Damascus steel from Japan and highly recommended by professionals. 

The high carbon rust-proof steel blade is 292 mm in length, and the width of the blade is 175mm x 98mm. The handmade handle is comfortable to use, and with a weight of 315gms, the cleaver is perfect for everyday use. 

This traditional Chinese forged knife is available in a beautiful box and can be an ideal gift for your family and friends. Available on AliExpress for US $21.22 with a whopping 51% discount, this is an offer you cannot miss. 

Check it out on Aliexpress

Winco 8” cleaver

8 inch chinese cleaver

This 8inch cleaver from Winco is the highest sold Chinese cleaver on Amazon. Highly recommended by chefs and homemakers, this corrosion-resistant stainless steel is dishwasher-safe too. 

The handle made of wood measures 5” and the overall blade measures 8” in length and 3.5” in width and weighs 1.08 pounds.

The blade is suitable to cut and slice vegetables and chicken but may not be ideal to cut through stricter meat like beef and pork. That apart, the handling and performance of this Chinese cleaver are top-notch. 

It is available on Amazon through different sellers and priced between $15.99 to $18.99. You can check the availability in your country from this link.

Check it out on Amazon 


chinese cleaver with long handle

The SKY LIGHT cleaver is a general-purpose cleaver and a perfect kitchen assistant for beginners and professionals. The 7inch cleaver is hand-polished and has an ultra-thin sharp blade made for slicing boneless meats and micing vegetables. 

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The wide blade doubles up as a spatula and can be used to carry meat and vegetables to the wok. Made of a one-piece 100% stainless steel, the triple-rivet handle is easy to grip and is well balanced. 

This stylish cleaver is forged at 58+ Rockwell Hardness and is durable and rust-resistant. The tang construction is seamless and is ergonomic in design and can be used by left-handers with equal ease. 

The cleaver is available with a 1-year warranty and a 30-day money-back guarantee from Amazon at an attractive price of $27.97 with a 30% off. 

Check it out on Amazon

XITUO High-carbon Clad Steel Chinese Cleaver

hard chinese cleaver

XITUO cleaver is a full tang cleaver forged from high-carbon clad steel. This cleaver has a full tang integrated steel shank with wood and rivets. The 4mm thick blade is 18cm in length and 10cm in width and weighs 435gms. 

The cleaver is razor-sharp, and the company boasts about it being 100 % handmade. The entire process includes many elements such a quenching, clamping, tempering, and hammering. This cycle ensures hardness and sharpness of the blade.

The XITUO cleaver is one-of-a-kind full tang cleaver, and with proper care, you can be sure of using this for 15-20 years without any hassles. Now, that’s impressive. Click on this link from AliExpress to check it out. It is priced at $21.05 with a safety sheath included. 

Check it out on Aliexpress

Timhome Meat Cleaver

Chinese cleaver wooden handle

These exquisite cleavers from Timhome are one of the most elegant pieces of cleavers you can get your hands on. The high-quality blade, the colorful wooden handle, and the fine grinding edge makes it multi-purpose cleaver. 

The cleaver is built to blaze through chicken bone and spare ribs, making it a trusty companion if you like to use a lot of meat in your cooking.

The Timhome cleaver, made from premium stainless steel. The eco-friendly cleaver has 7Cr17Mov steel and weight about 470 gms. The choice of sizes and finish is the best thing about Timhome cleavers, and they are available in Size1 – Size6. 

The cleaver is packed in a beautiful box as is available at $19.65 on AliExpress. Click on the link to know more about shipping charges. 

Check it out on Aliexpress

SOWOLL Chinese Cleaver

best chinese cleaver

The SOWOLL Chinese cleaver is an extraordinary kitchen knife that not only looks great but is comfortable to use. The cutting edge is sharp, and it makes for a great kitchen helper if you have to chop and cut chicken and vegetables. 

This handmade cleaver has a thick blade that is made of refined stainless steel and has undergone high-temperature heat treatment. The handle is made of natural rosewood and is super easy to grip and use. The handle looks exquisite and is equipped with a ladle handle tail too. 

To know more about how well this cleaver is made or to buy one for yourself, check this link from AliExpress today!

Check it out on Aliexpress

8-inch Professional Chinese Meat Cleaver

chinese meat cleaver knife

This professional meat cleaver is a beautiful piece of work with the maker’s name etched on the fine blade. The blade is designed not just to look great but also has superb balance and sharpness.

This lightweight cleaver weighs 270 gms and has an overall length of 325mm. Manufactured using a wet cutting edge method of forging, the blade is sharp and durable. The blade uses hardened stainless steel, and the cleaver has excellent wear resistance. 

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The user-friendly design makes it a one of a kind meat cleaver and is useful for cutting and chopping. This Chinese cleaver is a best-seller on AliExpress. 

Check it out on Aliexpress

Best Chinese Cleaver – Buyer’s Guide

It’s not always easy picking the best Chinese cleaver because of numerous factors. In order to get the best quality cleaver, here are a few things you will have to keep in mind before making your final decision.

  • Blade Material – The first thing to note about a good Chinese cleaver is its blade. The best quality blades are made from a blend of stainless steel and chromium which ensures the blade is safe from corrosion. Other blades are made from carbon steel which is stronger but since it lacks chromium, it can tend to wear out and corrode faster than normal.
  • Handle Material – When buying a Chinese cleaver, you will need to make sure that the handle of the cleaver is made from a high-quality material that’s comfortable to hold and is grip-friendly. Handles are currently made from one of these three materials, stainless steel, wood and wood+resin mix. It’s a personal preference and you will have to choose the one that’s most comfortable to hold.
  • Length of the Blade – The longer the blade the more versatile the cleaver is and the faster you can get your chopping tasks done. Ideally, it’s good to pick a blade that’s a minimum of 7” in length and no more than 10”. Larger blades tend to be more comfortable to handle and will be easier to cut meats or large fruits and vegetables.
  • Maintenance – Finally, you will need to pick the right Chinese cleaver that’s easy to maintain. You will need to clean and sharpen the blade regularly to ensure highest levels of efficiency. Purchase a dry knife block to store the cleaver as this can help reduce the chances of rust formation or stains getting on the blade.

How can I sharpen a Chinese cleaver at home?

You can sharpen the cleaver using the same method to sharpen a regular knife or pair of scissors. You will require a flat sharpening stone to get this done and around 5 minutes to sharpen the blade. Simply angle the blade at 20-degrees over the sharpening stone and slowly but firmly run the blade across the stone in a forward/backward motion 8-10 times and then flip the blade over and repeat the process. 

Can Chinese cleavers cut hard things like bones?

If you’re looking to cut bones then a Chinese cleaver is not the blade to buy. It’s simply not designed to do that and a hard strike on a bone would result in damaging the blade all together. 

Can I wash my Chinese cleaver in the dishwasher?

 As with all knives, unless they’re marked dishwasher safe, do not attempt to wash them in one. Dishwasher liquid can at times ruin a good Chinese cleaver and break down the materials used in the blade. But, there are some Chinese cleavers that have been manufactured specifically so that they can be washed in the dishwasher. Refer to the details of the product before buying one for yourself.

Why are Chinese Cleavers so popular?

In the world of knives, Chinese cleavers stand out for their versatility and the level of improvisations it can give you, the user. They can accomplish a lot of things in the kitchen and this makes them tick. From chopping, mincing, slicing, dicing to crushing celery, ginger and garlic, a Chinese cleaver can do it all. 

Chinese cleavers are the best as they are lighter, sharper, and have a durable blade. The handles are well made and this makes all the difference too. You can use it for longer time without any strain. They can be used to separate meat from bone, chop bones in some cases and also delicately slice vegetables in the shape and size you want. For a budding chef to a passionate cook, the cleaver works wonders in your kitchen. 

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